& here for your viewing pleasure is a photo of my market stall last week.
xxx
Monday, February 21, 2011
Spots and Dots
Lots of bows, lots of spot and cuteness galore.
& here for your viewing pleasure is a photo of my market stall last week.
xxx
& here for your viewing pleasure is a photo of my market stall last week.
xxx
Tuesday, February 15, 2011
Three little piggies
It's that time of the month again people... The North Melbourne Market is on this Sunday. I'm looking forward to it and am very excited to be debuting some great vintage scarf turban knot headbands in a variety of colours and designs, along with some other cute hair accessories and hats. Come and visit... I may even have candy for you
xxxx
xxxx
Thursday, February 10, 2011
Valentines day cards of awesome
I love Etsy... You can always find the best stuff there. Here is my selection of non-vomit inducing valentines day cards...
Some of the coolest Valentines day cards I have ever seen
xxx
'Valentines cards for real people' by Cheshirest
Some of the coolest Valentines day cards I have ever seen
 Hipster Card - So I... $4.00 |  Geek Love Card $3.50 |  I Love You More Tha... $2.50 |
 Cat's Cradle Gr... $3.50 |  Back-Alley Hooker G... $4.00 |  I Love You in Binar... $3.50 |
 Funny Valentine'... $4.50 |  Hungry For Your Lov... $4.00 |  Valentine Card- Int... $15.00 |
 Hello Lover (Letter... $12.00 |  Why Won't You L... $4.50 |  T-Rex in Love $3.95 |
 Harry Potter Card S... $9.00 |  You Really ARRRRR M... $4.00 |  I Want to Fork You ... $4.00 |
Treasury tool is sponsored by Lazzia.com A/B image testing.
xxx
Wednesday, February 9, 2011
Inspiration? A how to guide
As most of you can probably work out, 2011 started with a complete draining of my inspiration. Where did it all go? Perhaps it disappeared prior to 2011, but with the mad Christmas rush I failed to notice it skip away, like a naughty child playing hide & seek.
In late december I had a brilliant idea for some cute hair accessories. After doing a quick search of etsy among other places and finding no one doing similar I purchased some supplies and went on holiday. Upon my return I did a trial run, and just before I uploaded some photo's discoverd that someone else out there had the very same flash of inspiration over the Christmas period too.
Of course it is only natural for these things to occur.
So I had a break, and yesterday was feeling in the mood to try something new. Gocco- something I loved but hadn't tried for years sprung to mind. As luck would have it, someone out there in Melbourne had the opposite thought and had advertised their Gocco machine for sale at a more than resonable price. So that is how late last night I made my way home from Brunswick with my own shiny new (second hand) gooco printer.
xxx
In late december I had a brilliant idea for some cute hair accessories. After doing a quick search of etsy among other places and finding no one doing similar I purchased some supplies and went on holiday. Upon my return I did a trial run, and just before I uploaded some photo's discoverd that someone else out there had the very same flash of inspiration over the Christmas period too.
Of course it is only natural for these things to occur.
So I had a break, and yesterday was feeling in the mood to try something new. Gocco- something I loved but hadn't tried for years sprung to mind. As luck would have it, someone out there in Melbourne had the opposite thought and had advertised their Gocco machine for sale at a more than resonable price. So that is how late last night I made my way home from Brunswick with my own shiny new (second hand) gooco printer.
xxx
Tuesday, February 1, 2011
Brownies!!! Yum, yum
I have the urge to cook a big, big batch of brownies today. But I'm at work & it has been so hot of late that I dread turning on the oven.
So here is my famous (with friends) brownie recipe.
200 grams Butter
200 grams Dark chocolate
1 cup Sugar
1/3 cup Plain flour
3 Eggs
1 tsp Vanilla Essence
Hand full of Walnuts/pistachios (optional)
Pre-heat oven to 180 degrees. Line rectangular tray with baking paper.
In a saucepan place butter (chopped into cubes) with the chocolate (broken up). Melt over a low heat, stirring continuously. Once all melted let cool in saucepan.
Break eggs into bowl and beat with electric beater. Slowly pour in sugar till all combined. Add vanilla essence.
Pour eggs into saucepan with chocolate sauce and mix. This will be very runny. Add flour & nuts.
Pour into tray and place in oven. After 10 minutes rotate tray. Brownies should be cooked between 23-30 minutes. The key to these brownies is to remove them from the oven when they are slightly undercooked. The top will look cracked and broken but a skewer will leave moist crumbs (not wet batter).
Let stand for a further 10 minutes in tray.
For extra evilness try with Betty Crocker pre made Chocolate icing.
Eat!!!!
So here is my famous (with friends) brownie recipe.
200 grams Butter
200 grams Dark chocolate
1 cup Sugar
1/3 cup Plain flour
3 Eggs
1 tsp Vanilla Essence
Hand full of Walnuts/pistachios (optional)
Pre-heat oven to 180 degrees. Line rectangular tray with baking paper.
In a saucepan place butter (chopped into cubes) with the chocolate (broken up). Melt over a low heat, stirring continuously. Once all melted let cool in saucepan.
Break eggs into bowl and beat with electric beater. Slowly pour in sugar till all combined. Add vanilla essence.
Pour eggs into saucepan with chocolate sauce and mix. This will be very runny. Add flour & nuts.
Pour into tray and place in oven. After 10 minutes rotate tray. Brownies should be cooked between 23-30 minutes. The key to these brownies is to remove them from the oven when they are slightly undercooked. The top will look cracked and broken but a skewer will leave moist crumbs (not wet batter).
Let stand for a further 10 minutes in tray.
For extra evilness try with Betty Crocker pre made Chocolate icing.
Eat!!!!
This has been included in the 'Sweets for Saturday' Link Swap. Yay!:
xxxx
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